Pumpkin Dessert Bread

Oh btw, my Macaw just loves this little treat as well. That is a plus to us bird lovers.
Ingredients:
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
3 teaspoon cinnamon
2 cups sugar
2 cups pumpkin (we use can pumpkin)
4 eggs - beaten
1 1/4 cup of melted shortening
Place all the dry ingredients in a large mixing bowl and with a spoon make a deep well in the center of the ingredients. In this well, add all the other ingredients, stir carefully, just enough to dampen all the dry ingredients. Do not over mix! Pour into loaf pans, makes 2. Bake at 350 for 1 hour.
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